African Journal of Environmental and Waste Management

ISSN 2375-1266

African Journal of Environmental and Waste Management ISSN: 2375-1266 Vol. 2 (5), pp. 147-150, May, 2014. © International Scholars Journals

Full length research paper

An evaluation of the susceptibility levels of different plants with economical importance growing in the urban and industrial region of Allahabad city, India

*1Prakash E. Gandhi, Rahu Kiran Chandra1 and Shashi Montek Sen2

1Department of Geophysical Research, Faculty of Science, University of Delhi, New Delhi, India.

2Department of Biological Sciences, University of Mumbai, Mumbai, India.

*Corresponding Author: E-mail: [email protected]

Accepted 16 April, 2014

Abstract

Screening of plants for their sensitivity/tolerance level to air pollutants is important because the sensitive plants can serve as bio-indicator and the tolerant plants as sink for controlling air pollution in urban and industrial areas. In order to evaluate the susceptibility level of plants to air pollutants, four parameters namely ascorbic acid, chlorophyll, relative water content and leaf extract pH were determined and computed together in a formulation signifying the air pollution tolerance index (APTI) of plants. APTI values of seven economically important plant species growing in the urban-industrial region of Allahabad were estimated. The order of tolerance is as follows: Artocarpus sp. < Eucalyptus sp. < Citrus lemon < Azadirachta indica < Rosa indica < Aegle marmelos < Mangifera indica. Among the plant studies, Mangifera indica (APTI value 18.51) is considered as a relatively tolerant species and Artocarpus sp. (APTI value 8.75) as most sensitive to air pollutants. The sensitive (Artocarpus sp.) and tolerant species (Mangifera indica) can be used as bio-indicators and as a sink for air pollutants, respectively. The technique provides a reliable method for screening sensitive/tolerant plants under field condition where the air-shed is contaminated by a variety of pollutants.

Keywords: APTI; Air pollution; Ascorbic acid; Chlorophyll; Mangifera indica.