International Journal of Food Safety and Public Health

ISSN 2756-3693

International Journal of Food Safety and Public Health Vol. 7 (2), pp. 001-005, February, 2020. © International Scholars Journals

Review

Loa loa and Mansonella perstans: Neglected human infections that need control in Nigeria

O. M. Agbolade1*, D. O. Akinboye2 and O. F. Ogunkolo3

1Department of Plant Science and Applied Zoology, Olabisi Onabanjo University, P.M.B. 2002, Ago-Iwoye, Ogun State, Nigeria.

2Department of Zoology, University of Ibadan, Ibadan, Nigeria.

3Department of Physiology, Faculty of Basic Medical Sciences, Olabisi Onabanjo University, Ikenne Campus, Ogun State, Nigeria.

Accepted 24 October, 2019

Abstract

Despite the continued endemicity of Loa loa and Mansonella perstans infections in many parts of Nigeria, there has been no meaningful large-scale control program against them. This paper presents the epidemiological status of the infections in Nigeria, evaluates and emphasizes the severity of the recorded clinical symptoms, justifies the need for a control program, and proffers possible control measures. It is shown that, based on available literature, the clinical symptoms of the infections could be seriously debilitating with grave negative socio-economic impacts, especially among the rural populace who contribute immensely to agriculture in Nigeria. We opined that it is inhumane and deceptive to neglect these infectious diseases and the sufferers if truly the country desires health for all.

Key words: Loa loa, Mansonella perstans, neglected diseases, control, Nigeria.