African Journal of Food Science Research

ReviewBird Scaring Technologies in Rice Production: The need for Policies Prohibiting Participation of Women and ChildrenAugustine Odinakachukwu Ejiogu and Victor B.N. OkoliView Abstract Full Article - PDF Download FullText pp. 001-008https://doi.org/10.46882/AJFSR/1155 African Journal of Food Science Research
Original Research ArticleMycological and Nutrient Profile of SoymilkEzekiel C.N and Fapohunda S.O*.View Abstract Full Article - PDF Download FullText pp. 001-006https://doi.org/10.46882/AJFSR/1154 African Journal of Food Science Research
Original Research ArticleFatty acid composition of meat from lambs fed diets containing moist-heat treated legume grainsJamal Seifdavati and Akbar TaghizadehView Abstract Full Article - PDF Download FullText pp. 001-008https://doi.org/10.46882/AJFSR/1153 African Journal of Food Science Research
Original Research ArticleAn exploratory investigation of individual and school-level determinants for effective nutrition education in primary school in N’Djamena, ChadKimassoum D*, Alexis H, TIDJANI. A, Kanabet Z and C. FrazzoliView Abstract Full Article - PDF Download FullText pp. 001-006https://doi.org/10.46882/AJFSR/1152 African Journal of Food Science Research
Original Research ArticleAssessment of soil quality under various land use practices in a humid agro-ecological zone of NigeriaOlusegun O. Awotoye, Clement O. Ogunkunle* and Sunday A. AdeniyiView Abstract Full Article - PDF Download FullText pp. 001-005https://doi.org/10.46882/AJFSR/1151 African Journal of Food Science Research
ReviewKolanut production, processing and marketing in the South-eastern states of NigeriaE. U. Asogwa*, A. H. Otuonye, F. C. Mokwunye, K. A. Oluyole, T. C. N. Ndubuaku and E. O. UwagboeView Abstract Full Article - PDF Download FullText pp. 001-005https://doi.org/10.46882/AJFSR/1150 African Journal of Food Science Research