International Journal of Enology and Viticulture

Original Research ArticleEffects of unripe grape juice on blood pressure of normal hyperlipidemic and hyperlipidemic with hypertensive human volunteersMohsen Alipour, Parvin Davoudi and Zahra Davoudi*View Abstract Full Article - PDF Download FullText pp. 001-007https://doi.org/10.46882/IJEV/1098 International Journal of Enology and Viticulture
Original Research ArticleInfluence of the seasonal conditions on phenolic composition and antioxidant activity of Vitis vinifera L.Nevcihan GursoyView Abstract Full Article - PDF Download FullText pp. 001-009https://doi.org/10.46882/IJEV/1097 International Journal of Enology and Viticulture
Original Research ArticleEarly detection of gray mold in grape using conventional and molecular methodsHala Abdel Wahab and Rania A. A. Younis*View Abstract Full Article - PDF Download FullText pp. 001-007https://doi.org/10.46882/IJEV/1096 International Journal of Enology and Viticulture
Original Research ArticleInhibitory effect of grape seed extract (GSE) on cariogenic bacteriaHala EL-AdawiView Abstract Full Article - PDF Download FullText pp. 001-009https://doi.org/10.46882/IJEV/1095 International Journal of Enology and Viticulture
Original Research ArticleMolecular and ampelographic characterization of some grape hybrids (Vitis vinifera L.)Arif ATAK*, Ahmet ALTINDİŞLİ, Ali Fuat GÖKÇE and Cengiz ÖZERView Abstract Full Article - PDF Download FullText pp. 001-013https://doi.org/10.46882/IJEV/1094 International Journal of Enology and Viticulture
Original Research ArticleInvestigating the effects of humic acid and acetic acid foliar application on yield and leaves nutrient content of grape (Vitis vinifera)Ahmad Asgharzade* and Mahdi BabaeianView Abstract Full Article - PDF Download FullText pp. 001-006https://doi.org/10.46882/IJEV/1093 International Journal of Enology and Viticulture