Global Journal of Food and Agribusiness Management

ISSN 2756-343X

ASST | Table of Contents in 2011

Research Article

Response of six cultivars of cowpea (vigna unguiculata (l.) walp) to spent engine oil

Agbogidi O. M.

Page: 1 - 4

Global Journal of Food and Agribusiness Management

Research Article

Effects of two packaging materials and storage conditions on the quality of fresh taste, a natural and locally produced orange drink in Ghana

S.K. Anin, W.O. Ellis and J. Adubofuor*

Page: 1 - 7

Global Journal of Food and Agribusiness Management

Research Article

Genetic variation for grain yield and water absorption in common bean (Phaseolus vulgaris L.)

Alemayehu Balcha

Page: 1 - 4

Global Journal of Food and Agribusiness Management

Research Article

Physical and microbial properties of fruit flavoured fermented cowmilk and soy milk (yoghurt-like) under different temperature of storage.

M.A , Ejoh , O.T , Farinde E.O, V.A , H. A, Obatolu , S. I and Olanipekun, Adeniran , Oyarekua

Page: 1 - 8

Global Journal of Food and Agribusiness Management

Research Article

Quality characteristics of biscuits produced from composite flours of wheat and quality protein maize

*Ikujenlola Abiodun Victor, E.O. Giwa

Page: 1 - 4

Global Journal of Food and Agribusiness Management

Research Article

Comparative evaluation of internal and external qualities of eggs from quail and guinea fowl

I. O. Dudusola

Page: 1 - 4

Global Journal of Food and Agribusiness Management

Research Article

Comprehensive haccp strategies for reducing incidence of food poisoning (salmonella prevalence) in ready-to-eat-broiler chicken

S.C. Egege and G.O. Komolafe, *Joel Ndife

Page: 1 - 6

Global Journal of Food and Agribusiness Management

Research Article

Physicochemical and pasting properties of starch extracted from eleven sweetpotato varieties

M.Tsakama , T.A. Manani and N.M. Mahungu, A.M. Mwangwela

Page: 1 - 9

Global Journal of Food and Agribusiness Management

Research Article

Nutritional composition of pear fruits ( PYRUS COMMUNIS).

Kamba A. S, Abubakar L. and Bagna E.A., Mahammad M.U

Page: 1 - 6

Global Journal of Food and Agribusiness Management

Research Article

Proximate and mineral composition of whole and dehulled Nigerian sesame seed

Augusta Chinyeaka Okafor and Oladejo Thomas Adepoju, Adeola Yewande Bamigboye

Page: 1 - 5

Global Journal of Food and Agribusiness Management

Research Article

Isolation and Characterization of Starch from Moth Bean

S.S.Kadam , U.D.Chavan* , B.N.Kevate , J.K.Chavan and R. Amarowicz

Page: 1 - 3

Global Journal of Food and Agribusiness Management

Research Article

Isolation and Characterization of Starch from Horse Gram

U.D.Chavan* , B.G.Shinde , S.S.Kadam and R. Amarowicz

Page: 1 - 4

Global Journal of Food and Agribusiness Management

Research Article

The effect of aloe vera plant (ALOE BARBADENSIS) extracts on sickle cell blood (hbss)

ÌŠÌŠNwaoguikpe R. N., Braide , T.I.N , W and Ezejiofor

Page: 1 - 6

Global Journal of Food and Agribusiness Management

Research Article

Food safety regulatory requirements with potential effect on exports of aquaculture products from developing countries to the EU and US

Ewen CD Todd, George W. Nasinyama and Charles Muyanja, Ananias Bagumire*

Page: 1 - 4

Global Journal of Food and Agribusiness Management

Research Article

Nutrient composition of Rana galamensis

*Muhammad , N.O. and B.O. Ajiboye

Page: 1 - 4

Global Journal of Food and Agribusiness Management

Research Article

Lactic acid bacteria in fermentation of cereals for the production of indigenous Nigerian foods

O. K. Achi, I. O. Ijeoma, E. Nwachukwu*

Page: 1 - 6

Global Journal of Food and Agribusiness Management