ISSN 2736-1624
Research Article
Employment of a new strategy for identification of PRUNUS MUME cultivars using random amplified polymorphic deoxyribonucleic acid (RAPD) markersX. D. Li, X. Y. Li, C. N. Song and J. G. Fang*, C. Wang, B. J. Li, G. Yang
Page: 1 - 10
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1287Research Article
Molecular, C-value and morphological analyses of somaclonal variation in three olive cultivarsFarah Farahani, Reza Yari and Masoud Sheidai*
Page: 1 - 7
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1286Research Article
The phytochemical and antioxidant screening of Justicia wynaadensisGeetha R. J. Singh* and Vaishnavi Ravikumar, Sudha Medapa
Page: 1 - 4
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1285Research Article
Study of pollen germination in pome fruit tree of Rosaceae family IN VITROYavar Sharafi
Page: 1 - 6
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1284Research Article
Soil physicochemical properties under Acacia senegal varieties in the dryland areas of KenyaCharles K. K. Gachene and Jesse T. Njoka, Eunice W. Githae*
Page: 1 - 8
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1283Research Article
Evaluation of anthelmintic activity of the stem bark extract and chemical constituents of Bridelia ferruginae (Benth) EuphorbiaceaeLasisi A. A*, Kareem S. O.
Page: 1 - 6
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1282Research Article
Effect of sheep grazing on forage yield, yield components and grain yield of local black barley, under rainfall conditions in Iraqi KurdistanDilsouz Noori Abbas, Ahmed Salih Khalaf* and Kamal Noman Dosky
Page: 1 - 5
Frontiers of Agriculture and Food Technology
https://doi.org/10.46882/FAFT/1280