International Journal of Enology and Viticulture

ISSN 2756-3685

IJEV | Table of Contents in 2024

Research Article

Aroma profile and chemical components of mulberry (Morus alba Linn.) wines: impact of skin contact treatment

Luchai Butkhup*, Supachai Samappito

Page: 1 - 10

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1097

Research Article

Comparative analysis of alcohol content in orange wine produced by different yeast strains

Okunowo , Wahab Oluwanisola* and Osuntoki, Akinniyi Adediran.

Page: 1 - 6

International Journal of Enology and Viticulture

https://doi.org/10.46882/IJEV/1096